Restaurants in Midtown West

Home to the largest rooftop bar in the city, 230 Fifth is known for its panoramic views of the Manhattan skyline. Located on the 20th floor of the for

Spanning three stories in the heart of Times Square, this lively Midtown destination for the pre- and post-theater crowds is a great spot for celebrit

If this restaurant had an official slogan, it might be “come for the view, stay for the food.” Located on the 35th floor of the Time Warner Center in

Iron Chef Bobby Flay brings his adventurous style of American nouveau cuisine to Bar Americain, located in midtown west. Like his flavors, the décor i

Boulud brings his bistro classics to New York's Lincoln Center neighborhood. The vaulted space is designed with clever riffs on the wine-making theme:

Modern-day Marie Antoinettes get their fix of haute-farmhouse chic at BLT Market, the newest (and cleverest) New York addition to Laurent Tourondel's

A sushi place? For fried chicken? Wince all you like, but once you try the wildly eclectic twist on this southern delicacy, you’ll see. First, the chi

Cheesemongers can sample more than 40 hand-made cheeses daily from around the world at this small Hell’s Kitchen wine bar. From a stinky blue to the s

After training at such renowned French restaurants as Le Cirque, Daniel, and Chanterelle, chef Adam Perry Lang switched gears and opened this casual,

Part of celebrity chef Daniel Boulud’s restaurant empire, this midtown bistro is ideal for pre- and post-theater dining. The restaurant comprises a ce

Thirty-five years ago, Eileen Weinberg opened a take-out eatery under an arcade on the western edge of the Broadway Theatre District, where she offere

Dress smartly if heading to Restaurant Gordon Ramsay, an elegant dining room helmed by Ramsay protégé

"For a taste of after-dark Tokyo-style eating in New York, I often find myself at Hagi. Not only is it hidden down a set of stairs just off Times Squa

Located in Times Square inside the Michelangelo Hotel, this Italian restaurant was designed by Italian architect Andrea Auletta and boasts bleached Fr

Considered one of New York’s elite restaurants, Le Bernardin is the epitome of a chic, white-tablecloth French restaurant in Manhattan. With its honey

The latest from the burgeoning Momofuku restaurant empire, fiercely gifted executive chef Tien Ho offers French-Vietnamese cuisine in Midtown Manhatta

Styling itself as the "home of Cuban cuisine" in New York, Margon is a neighborhood favorite for its authentic fare and unpretentious atmosphere. Desp

A riff on the deliterias that dominate in Midtown, this rabbi-supervised Kosher deli is located not far from the Diamond District. Serving old-school

After going through an ownership change in 2010, Won Jo became New Won Jo and with the new name came a kitchen overhaul, a new venting system for the

In 2005, Robert De Niro convinced famous Japanese chef Nobu Matsuhisa to bring his unique style of Asian fusion to midtown New York (De Niro is now a

At Norma’s inside Le Parker Meridian hotel in Midtown, meals start with a shot of fruit smoothie before glasses of freshly squeezed orange juice (with

Born in Bangkok, chef Pam Panyasiri now brings the flavors of her homeland to Hell’s Kitchen at this no-frills, cash-only café. Despite the simple woo

A tasting menu for two at superchef Thomas Keller's plushly impersonal 16-table dining room overlooking Columbus Circle will last three hours and set

Inspired by Julia Child and trained at Le Cirque, renowned chef Michael Lomonaco worked at Windows on the World before opening this traditional steakh