Restaurants in Midtown East

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Inspired by traditional Japanese izakayas (after-work drinking establishments), this Midtown East restaurant specializes in fresh sashimi as well as... Read More

Now in residence at the St Regis Hotel, Chef Alain Ducasse's latest foray into the New York restaurant scene is a French wine restaurant. Named after... Read More

Savor the "cuisine of the sun" at Murray Hill's Artisanal Fromagerie and Bistro, where the Art Deco dining room recalls the calm, confident style of... Read More

Aureole is an upscale New York Theater District restaurant in the Bank of America Tower. It's the flagship for restaurant entrepreneur Charlie Palmer,... Read More

BLT Steak is celebrity chef Laurent Tourondel’s eponymous Midtown East venue (the name stands for Bistro Laurent Touronde). With its ebonized... Read More

A standout in a neighborhood crowded with Indian restaurants, this discreet establishment packs in the midtown Manhattan lunch crowd. On a banquet table... Read More

Celebrity chef David Burke’s original restaurant on the Upper East Side has undergone renovation and now reflects the playfulness of the menu.... Read More

The French-inspired Japanese cuisine at Geisha, in the upper East Side, is at once complex and elegant, as is the ambiance. Dark maple wood walls are... Read More

Located in the New York Palace Hotel in a space formerly occupied by Le Cirque, Gilt seeks to reflect the early 20th century opulence of its setting,... Read More

The Grill Room at the Four Seasons on East 52nd Street is a New York City classic—with the price tag to prove it. For more than 50 years its... Read More

Keep a careful eye out for the entrance to this sushi haven in Midtown. With just a small sign and a door, chef Toshihiro Uezo’s restaurant is... Read More

Located in the Four Seasons, the New York branch of celebrity chef Joël Robuchon's L’Atelier serves many of the signature French dishes... Read More

One of the city’s few remaining traditional French restaurants, La Grenouille is still a top choice for special occasion dining, more than... Read More

Now in its third home in Midtown, this nationally acclaimed restaurant was first established by Sirio Maccioni in 1974. Designed by Adam Tihany, the... Read More

Inside a new location just west of Rockefeller Center, Oceana continues to deliver the fresh, creative seafood that has earned it a Michelin Star for... Read More

This small, easy-to-miss spot in Midtown East is just a few quick strides from Grand Central and is the ideal pit stop for a quick lunch break or... Read More

Situated in the lobby of the Alex Hotel in Midtown, Riingo is a fusion of Asian and American cuisine and decor. Red walls, like Japanese lacquer, give... Read More

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