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True to its name, Lokal owner Mathew “Kush” Kuscher sources all his ingredients from local farms. Kobe-style beef for their burger patties comes from nearby Cowart Ranch and is hand-ground on location every day. For a true taste of Miami, bite into the pressed Frita burger, topped with guava jelly, Gruyere cheese, bacon, and a haystack of crispy potato sticks. If a pastelito and a burger had a love child, this would be it. 

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Restaurant

Lokal

True to its name, Lokal owner Mathew “Kush” Kuscher sources all his ingredients from local farms. Kobe-style beef for their burger patties comes from nearby Cowart Ranch and is hand-ground on location every day. For a true taste of Miami, bite into the pressed Frita burger, topped with guava jelly, Gruyere cheese, bacon, and a haystack of crispy potato sticks. If a pastelito and a burger had a love child, this would be it.