Edge Steak & Bar

Edge Steak & Bar

It’s easy to fall off the edge into gluttonous territory with Chef Aaron Brooks’ infinite brunch offerings that defy the gastronomic anatomy of a typical buffet. Nowhere else will you find an oyster shucker and a suckling pig within 10 feet of each other. When in-season, order the stone crabs claws, or one of the kitchen’s half dozen egg dishes a la carte. Sometimes going over the edge is a good thing.  

Other Nearby Restaurants
journal
Oversized cinnamon rolls, red velvet pancakes, ... Read More
camera and maps
After a brief hiatus, Icebox Café reopened to t... Read More
photos
Breakfast is a perpetual and round-the-clock of... Read More
photos
After two decades in Montreal, Chef Claude Post... Read More
travel package
Don’t be fooled by its name or unassuming locat... Read More
photos
Michael Schwartz is the sovereign of an enormou... Read More
Nearby Hotels
journal
Renovated in 2012, The Gale is an ode to Miami’... Read More
journal
An unexpected departure from bustling Ocean Dri... Read More
suitcase
Snag yourself one of the 18 rooms at this quiet... Read More
camera and maps
The Standard distinguishes itself by its locati... Read More
journal
This bayfront darling earns top marks for its c... Read More
suitcase
The iconic, swirling Art Deco design of The Ral... Read More
Nearby Bars
Miami Destination Guide
An antidote to the sceney drinkeries of South B... Read More
Miami Destination Guide
What began as a popular pop-up cocktail lounge ... Read More
Miami Destination Guide
1930s House lives up to its name: it's an histo... Read More
Miami Destination Guide
Miami has always been more of a cocktail kind o... Read More
Miami Destination Guide
In its original incarnation, Ball & Chain w... Read More
Miami Destination Guide
Since opening its doors in 2012, the SLS South ... Read More
Advertisement
Advertisement