Hotels in Mexico
Hotels in Mexico come in many different styles. From traditional inns with classic architecture to modern hotels with unique layouts, there are many options when it comes to luxury hotels in Mexico.
Set off of the Baja peninsula is the One & Only Palmilla. The luxury Mexico hotel has 172 rooms with large windows facing the blue waters. Head to the infinity pool during the day then dress up for dinner at the hotel’s restaurant from celebrity chef Jean Georges Vongerichten.
The Four Season Hotel in downtown Mexico City is a quiet oasis from the loud city that surrounds it. The spectacular gardens on the hotel’s grounds feature tropical fruit trees, caged canary birds and outdoor dining.
This world-class hotel is the perfect place to relax after a long day of taking in all the sights. Be sure to take a long warm bath in the guestroom’s deep soaking tub.
The tranquil Las Ventanas al Paraiso is one of the best hotels in Mexico. Visitors will find that the highly attentive staff make planning the day and fetching anything that much easier. Butlers are always nearby to help with any of your needs. The rooms feature details from crafted by local artisans such as hand-carved cedar doors.
A 17th-century hacienda that was once owned by Harvard University, this boutique property exudes a baroque air: stained-glass windows and heavy oak furniture.
Magenta sofas and textured wall patterns add a playful touch to the 62 sleek, white rooms.
This isn’t your typical concrete Cancún monstrosity. It’s a boutique inn of just 29 rooms—all junior suites or suites—overlooking a private beach in the center of Cancún’s shopping district.
The winning Mandarin formula—exemplary service, forward-reaching design, a first-rate spa—has taken root in a pristine Mexican coastal environment. Acres of mangrove forest, including an on-site cenote, surround a lovely—albeit small—stretch of powdery sand.
A 1529 conquistador's mansion turned ultra-luxe hotel.
Recommended by Zachary Rabinor, one of T+L's 2010 A-List travel agents.
American expat David Sterling teaches cocina yucateca, one of Mexico’s great regional cuisines. Daylong workshops start at the Lucas de Gálvez market to look for Maya staples such as chaya, beans, achiote, and epazote.
This 247-room all-inclusive is a great option for family travelers.
A 12-acre slice of prime Los Cabos oceanfront property is the setting for this sprawling-yet-upscale, all-suite resort.
A 10,700-square-foot, six-bedroom former residence with its own outdoor pool, butler, chef, and a spectacular beachfront location.