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At this family-style joint, you can expect old-school, 19th century recipes, plus homemade bread and tortillas –all of which fits perfectly with their slow-food credo. Though it’s hidden in Clavería –a neighborhood that offers little tourist attractions– specialties like artisanal goat cheese soup, Barra Vieja snapper (grilled in a chile sauce) and Veracruz-style coffee are worth the trek.

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Restaurant

Restaurante Nicos

At this family-style joint, you can expect old-school, 19th century recipes, plus homemade bread and tortillas –all of which fits perfectly with their slow-food credo. Though it’s hidden in Clavería –a neighborhood that offers little tourist attractions– specialties like artisanal goat cheese soup, Barra Vieja snapper (grilled in a chile sauce) and Veracruz-style coffee are worth the trek.