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“Here, we just call it small,” reads the cheeky copy on the paper cups at this colorful and very Mexican answer to coffee mega-chains, which now boasts more than 30 locations all over town. Beans here come from Oaxaca, Chiapas and Veracruz, and go into house creations like cappuccino with cajeta or café de olla (served with cinnamon and whole cane sugar). 

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Restaurant

Cielito Querido

“Here, we just call it small,” reads the cheeky copy on the paper cups at this colorful and very Mexican answer to coffee mega-chains, which now boasts more than 30 locations all over town. Beans here come from Oaxaca, Chiapas and Veracruz, and go into house creations like cappuccino with cajeta or café de olla (served with cinnamon and whole cane sugar).