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19 AC/DC Ln., Melbourne, VIC 3000, Australia | +61 3 9662 4556

price range

$$ (Entrees $15 to $30)

cuisine

Latin American

features

Casual
website

The ceviche at this modern Peruvian restaurant is sensational; the menu offers several eclectic, Australia-inflected iterations of the dish. From lightly smoked black kingfish with pickled beets and parsley salsa, to South Australian octopus with chile peppers, potatoes, and cherry tomatoes, you cannot go wrong. From there the menu moves on to street food—beef-and-swordfish skewers, alpaca tartare—and flame-grilled meats. There's also a great list of pisco cocktails to complete the experience.

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Restaurant

Pastuso

The ceviche at this modern Peruvian restaurant is sensational; the menu offers several eclectic, Australia-inflected iterations of the dish. From lightly smoked black kingfish with pickled beets and parsley salsa, to South Australian octopus with chile peppers, potatoes, and cherry tomatoes, you cannot go wrong. From there the menu moves on to street food—beef-and-swordfish skewers, alpaca tartare—and flame-grilled meats. There's also a great list of pisco cocktails to complete the experience.