Restaurants in Mayfair

The celebrated chef's Mayfair Park restaurant has earned three Michelin Stars since opening in 2008. The contemporary dining room has a neutral creamy

Despite its Mayfair location and relative youth (opened in 2004), Bellamy resembles an old-world Parisian brasserie with hardwood floors, white tablec

After earning international acclaim at the Michelin one-starred Tamarind, chef Atul Kochhar left to open his flagship Indian restaurant Benares, which

Now the owner of more than 20 restaurants on four continents, celebrity chef Gordon Ramsay opened this namesake eatery in 2001 inside Claridge’s Hotel

Inside the Connaught hotel, distinguished chef Hélène Darroze’s second restaurant serves French haute cuisine. Designed by India Mahdavi, the interior

Traditional elegance meets modern creativity at this fine dininglocale in the historic Brown’s Hotel. While rich wood paneling, classic white linens,

Londoners in the known head to Scott's when they're in the mood for seafood. This Mayfair eatery procures fish and crustaceans from sustainable source

Chef Theo Randall, formerly of the River Café, heads his namesake restaurant tucked inside the Intercontinental London Park Lane. With a menu focuse

Founded in 1954 as part of the second great London coffee revolution, the rickety restaurant, bar, and coffee house became a center of West London cou

Billed as the UK’s only true Kyoto restaurant, Umu specializes in kaiseki cuisine, w

Located on the north side of the Thames, this restaurant is one of three components that comprise the larger Wapping Project. Housed in a former hydra

A follow-up to the wildly popular Arbutus, Wild Honey features surefire Franglais cooking: warm smoked eel with pear purée and delicious Scottish beef