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Restaurants in Manhattan

  • Max Brenner

    PRICE RANGE: Dollar Dollar
    Dedicated to creating “a new chocolate culture,” Max Brenner, who often refers to himself as "the bald man," opened this restaurant devoted solely ... More
  • Mediterraneo

    PRICE RANGE: Dollar Dollar
    On the corner of 2nd Ave. and 66th St., this Upper East Side Italian restaurant greets guests with a wraparound patio that opens to the main dining... More
  • Megu

    PRICE RANGE: Dollar Dollar Dollar Dollar
    Walking into Megu in Tribeca, you might be forgiven for thinking you’d mistakenly entered a museum, gallery, cultural center, or all of the above. ... More
  • Mercadito

    PRICE RANGE: Dollar Dollar Dollar
    Mexico City—born chef Patricio Sandoval reinterprets traditional Mexican cuisine using local ingredients at this East Village taqueria. Part of a s... More
  • Merkato 55

    Marcus Samuelsson’s African-inspired menu is captivating, from the mealie (cornmeal) breads with apricot blatjang (a chutney) to the lassi. What a ... More
  • Mia Dona

    PRICE RANGE: Dollar Dollar Dollar
    Donatella Arpaia and Michael Psilakis of New York’s perennially packed Kefi restaurant are behind this informal Italian kitchen. Not to be missed—P... More
  • Michel Cluizel

  • Milk & Honey, Midtown West

    PRICE RANGE: Dollar
    A riff on the deliterias that dominate in Midtown, this rabbi-supervised Kosher deli is located not far from the Diamond District. Serving old-scho... More
  • Momofuku Ko

    PRICE RANGE: Dollar Dollar Dollar Dollar
    Located in the East Village, this intimate dining spot serves only one option: a prix fixe tasting menu. The two-star Michelin award winning Ko has... More
  • Momofuku Noodle Bar

    PRICE RANGE: Dollar Dollar
    This sleek, wooden East Village noodle bar has the right kind of hype—not the high-gloss, flashy, media type, but the street level, word-of-mouth k... More
  • Momofuku Ssäm Bar

    PRICE RANGE: Dollar Dollar Dollar
    With a mile-long list of accolades and awards—and even longer waits for stools at his East Village dining bars—the Korean-American cook David Chang... More
  • Mooncake Foods

    PRICE RANGE: Dollar Dollar
    Woks and fryers have no place in the open kitchen that dominates this tiny café, where the emphasis is on grilled and steamed pan-Asian dishes flav... More
  • Morandi

    PRICE RANGE: Dollar Dollar Dollar
    Styled after a country estate, restaurateur Keith McNally’s Waverly Place trattoria frames its rustic furnishings—farmhouse-style tables and chairs... More
  • Morimoto, New York

    PRICE RANGE: Dollar Dollar Dollar
    Iron Chef Masaharu Morimoto brings superb Japanese and Asian fusion cuisine to the Chelsea neighborhood with his trendy restaurant Morimoto. The sl... More
  • New Wonjo Restaurant

    PRICE RANGE: Dollar Dollar
    After going through an ownership change in 2010, Won Jo became New Won Jo and with the new name came a kitchen overhaul, a new venting system for t... More

Explore restaurants in New York City for more options.


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