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Manhattan

Txikito

240 9th Ave.
New York, NY, 10001, United States
TEL: (212) 242-4730

Here, Alex Raij and Bilbao-born Eder Montero (former chefs at the beloved tapas haunt Tía Pol) preach authentic Basque—not Spanish—cooking. New customers stop by for chorizo-and–quail egg canapés, and sweet ribbons of squid mingled with pine nuts—and keep coming back for the blackboard specials: a whole grilled turbot with a sizzling garlic vinaigrette, or a meltingly tender rolled lamb breast a la plancha.

Amenities

Open / Closes
  • Accessible by Public Transportation
  • Bar Dining
  • Dinner
  • Handicapped Accessible
  • Late-Night Dining
  • Large Groups
  • Lunch
  • Monday - Closed
  • No Reservations
  • Private Room Available

Cuisine Type:: Spanish/Tapas

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