Restaurants in Malaga + the Costa del Sol

The city’s only Michelin-starred restaurant earns the honor with simple riffs on traditional Andalusian fare, such as ajo blanco, a chilled almond and

A hybrid newcomer—part bar, part restaurant, part café—where the kitchen prepares creative riffs on Spanish classics. Clandestino has become popular w

One of the grandest old-school tabernas is a local institution for classics such as pescado frito or tortillitas de camarones, savory crispy shrimp cr

The name means “dark door,” but stepping in off the sultry streets into the over-the-top baroque salon—be it for coffee or the Benedictine-spiked hous