Restaurants in Los Angeles
Look at all the fit people jogging along the beach and you’ll wonder how they stay so thin. After all, Los Angeles restaurants feature a dazzling mix of celebrity chefs, locavore bistros, classic diners, great taquerias and any other global cuisine you can imagine. Dine at some of the best restaurants in Los Angeles:
The A.O.C.’s name stands for Appellation d’Origine Contrôlée—the French system regulating the quality of local wines and cheeses—and this Los Angeles restaurant is a magnet for foodies and oenophiles. Highlights include pork rillettes served with pickled onions, and arroz negro with squid arrives with a big dollop of garlicky saffron aioli. Even if you don’t stay at the Fairmont Miramar Hotel and Bungalows in Santa Monica, its restaurant, Fig, is worth a stop for its renowned farm-to-table menu, with ingredients from the Santa Monica Farmers Market. It’s upscale but not stuffy: features include the charcuterie and cheese bar, and a taco bar at the Sunday brunch. If craft beer is a food group, check out Beer Belly, a gastropub in Koreatown, which also does great brats and ribs. You could eat round the clock in their neighborhood, which even has a few 24/7 restaurants such as Myung Dong Kyoja, known for its noodle soups, dumplings and kimchi.
Bar Lubitsch is a covert-feeling bar decorated in shades of red and gold, and further outfitted with crystal chandeliers hanging from the ceiling. The walls are covered with propaganda posters, lending an air of secrecy to this Russian-themed venue.
Since 1997, this Monica Blvd restaurant has been bringing contemporary Italian cuisine to West LA diners. Redesigned by Osvaldo Maiozzi in 2005, the interior now features apricot-colored leather booths, imported chandeliers and sconces, and an art deco ceiling fixture made from Italian stucco.
At this West Hollywood Japanese restaurant, trendy patrons settle into an equally trendy, 6,000-sq-ft dining room that features large arched windows, bar tops in 400-year-old redwood, and walls lined with protruding railroad spikes.
Enjoy the New American cuisine—spicy Louisiana crab cakes, homemade butterscotch sundaes—in the intimate, folksy dining room of this Los Angeles institution, or in its walled outdoor patio covered with climbing roses.
Pick up picnic provisions like gourmet sandwiches and vegan potato salad.
A well-known food vendor, the roving Kogi food trucks serve Korean and Mexican fusion cuisine. The brainchild of Korean-American chef Roy Choi, Kogi sells such items as tacos filled with everything from tofu to Korean barbecued short ribs, kimichi quesadillas, and the Pacman Burger made
This West Hollywood Mexican joint is modeled after a colonial Spanish Hacienda. The Spanish Kitchen has Tecate tile, antique wood doors, and period ironworks all transported north from the old country, as well as a fireplace-lit patio.
Palate is a restaurant, wine lounge, and retail wine shop, all housed on the ground floor of a 1920’s industrial space. The restaurant’s menu rotates weekly, and dishes are designed around wine pairings.
Despite its infamously strict dining policies (no substitutions, no subtractions, and no ketchup, to name a few), this lively gastropub still manages to draw crowds with its two specialties: a rotating selection of 36 craft beers, and the signature Office Burger, often named the best burger in Lo
Don't miss the coral tree–shaded dining patio at Hidden Restaurant. Dishes to try: thin-crust pizza with mozzarella, mushrooms, Italian ham, artichokes, and black olives; or salmon and albacore sashimi with a chili ponzu sauce.
Cora's Coffee Shoppe, a short walk from Santa Monica beach, is part coffee house and part cafe. The interior of this smooth-stucco building has lots of wood accents and a black and white tiled floor. Seating consists of a few small tables and a bar area with stools.
Located at the upscale Shutters at the Beach hotel, this restaurant is noted for its proximity to Santa Monica's pier and beach, both of which are visible from large windows throughout the dining room.
Located in the basement of the Frank Gehry-designed Walt Disney Concert Hall, this Michelin-rated restaurant is a downtown favorite for pre-theater dining and special occasions.