Los Angeles



11619 Santa Monica Blvd.,
Los Angeles,
United States,

At this casual Oaxacan restaurant in West LA, patrons are greeted with a heaping plate of warm tortilla chips topped with spicy mole, shredded Oaxacan cheese, and freshly made salsa. While munching on this complimentary appetizer, diners can watch soccer on two TVs or simply relax amidst warm, earthy tones and vibrant paintings of Mexico. The affordable menu includes traditional staples like fajitas and burritos, but there are also more adventurous Oaxacan specialties, such as the mole negro poured over chicken and paired with rice.