Premium beef, wine by the glass, and a location with a view mark this Santa Monica Blvd. Located just feet from the beach, the Pier, and the 3rd Street Promenade, the restaurant has an elegant decor with illuminated columns of images of trees and circular booths. BOA serves up prime steak in thick traditional cuts and seafood selections. Menu items include the 40-day dry aged New York strip, American Kobe beef rib eye, and Nova Scotia lobster tail. Steaks can be topped with rubs or sauces, such as herbed butter and creamy horseradish, while seafood can be prepared on a cedar plank or blackened.