Lisbon
Pap’açorda
Its name refers to a traditional cilantro-rich bread-and-shellfish stew, just one example of the Portuguese soul food this minimalist restaurant serves. It’s also one of the best places to get an eyeful of the city’s fashion-world elite. Try the classic pataniscas de bacalhau (cod fritters) with red beans and rice.
Amenities
Open / Closes- Accessible by Public Transportation
- Dinner
- Full Bar
- Local Favorite
- Lunch
- Monday - Closed
- Notable Wine List
- Reservations Required
- Sunday - Closed
Cuisine Type:: Portuguese
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