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Restaurants in Lima

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  • Astrid y Gastón, Lima

    Restaurant
    Praised as one of the world's most innovative chefs, Gastón Acurio has established outposts of his restaurants in Madrid and Santiago. In a colonia... More

  • Canta Rana

    Restaurant
    Walls are plastered with posters of Hollywood and soccer stars, and generous helpings of the country's most famous dish, ceviche (raw fish with lim... More

  • Chez Wong

    Restaurant
    Culinary superstars like Eric Ripert seek out this diminutive dining room—tucked inside a residential building in working-class Santa Catalina—for ... More

  • El Rincón Que No Conoces

    Restaurant
    A self-made Lima legend, chef Teresa Izquierdo Gonzáles opened this restaurant in 1978 to serve classic, home-cooked Peruvian and Creole dishes. Co... More

  • El Señorio de Sulco

    Restaurant
    Admire the Pacific from all-glass dining rooms while sampling regional grilled grouper with onions and tomatoes. If the gray mist that shrouds Lima... More

  • Fiesta

    Restaurant
    Although the minimalist white façade evokes a Miami vibe, this Miraflores restaurant specializes in traditional cuisine from Chiclayo, one of three... More

  • Jose Antonio

    Restaurant
    With farm implements hung on rough stucco walls, the primitive décor mirrors the old-fashioned cooking. This is the place to try beef heart, a loca... More

  • La Mar, Lima

    Restaurant
    You can’t come to Lima without sampling Peru’s most famous dish—ceviche. And this is the best place to try it. The bamboo-roof restaurant is a ... More

  • Malabar

    Restaurant
    Peruvian chef Pedro Miguel Schiaffino of Malabar has a passion for wild Amazonian produce. Here, “blini and caviar” means pancakes made of native b... More

  • Manos Morenas

    Restaurant
    Housed in a 20th-century villa surrounded by landscaped gardens, Manos Morenos is both a traditional Creole restaurant and a lively peña folklórica... More

  • Pescados Capitales

    Restaurant
    A play on the Spanish phrase pecados capitales (deadly sins), this seafood restaurant replaces the word pecados (sins) with pescados (fish). In kee... More

  • Rafael Restaurant

    Restaurant
    The 15-table restaurant is housed in a 1940’s mansion. Don’t let the traditional atmosphere here fool you: The Asian- and Mediterranean-inflected P... More

  • Restaurant Huaca Pucllana

    Restaurant
    Situated in the upscale Miraflores district, this Peruvian restaurant is named for the 1,500-year-old archeological ruins located just outside its ... More

  • Restaurante Rodrigo

    Restaurant
    Formerly trained at Le Cordon Bleu Paris, chef Rodrigo Conroy now prepares inventive Mediterranean-Basque cuisine at this namesake restaurant in th... More

  • T'anta

    Restaurant
    A chain from the owners of Astrid y Gastón, with reasonably priced sandwiches (beef-and-onion criollo) and a few imports (Spanish tortilla). This l... More
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