Restaurants in LGA - LaGuardia Airport

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This bistro menu was created by Lee Hanson and Riad Nasr, chefs at Manhattan's Balthazar and Minetta Tavern. Their confit de canard with crispy fries... Read More

You can't go wrong with a super-meaty, griddle-seared, quarter-pound burger made with beef from New York celebrity butcher Pat LaFrieda. Read More

Andrew Carmellini, the chef behind downtown's Locanda Verde, has a thing for European airport seafood bars. It's no wonder, then, that he's planning to... Read More

Created with the help of chef Michael Lomonaco of Porter House New York, Prime Tavern serves up dry-aged steaks and buttery lobster rolls accompanied by... Read More

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