Hotels in Languedoc-Roussillon + the Pyrenees

The redesigned three-star château is a great value. Stroll the kitchen garden or eat at the restaurant, Auberge d'Antan, which serves exquisite Gascon

Crisp, clean rooms, with views of the medieval town.

The hotel is nestled at the bottom of a picturesque gorge.

Former bishop's residence tucked into the ramparts of a medieval citadel, with unparalleled access to the Old City, a UNESCO World Heritage site.

In the heart of Pézenas, steps from the town’s lively markets.

A 12th-century château with 30 dreamy rooms, some with balconies over the gardens, others looking out over the Millau Viaduct.

Despite being in downtown Nîmes, jardins secrets feels like a romantic rural refuge, with 14 guest rooms and a small swimming pool shaded by orange an

Cédric Béchade, 32, onetime protégé of Alain Ducasse and chef commis at the Hôtel de Crillon,

Professionals, grandmothers, and farmers in clay-caked boots crowding together under the slate-gray beams. The waiters emerge from the kitchen bearing

A five-room inn with Modern art and an enormous collection of books, housed in a 17th-century convent.

When food editor Orlando Murrin and his partner, Peter Steggall, first visited the Tarn, outside Toulouse, they fell in love with the landscape and im

The renovated château has a swimming pool and serves a delightful dinner.