Restaurants in Kentucky
The apotheosis of Owensboro’s micro- regional mutton ’cue. Order it sliced and chopped—always with “dip”—and in a meaty burgoo (a rustic Kentucky stew).
Airy Italian spot
Dining and jazz in an art gallery
Bistro and live jazz in a former saloon.
Seafood-centric Nuevo Latino. (Location change: 2929 Goose Creek Rd.)
Bustling new American
New Southern restaurant. This restaurant is named for the limestone traces found in Kentucky springwater, thought to be a crucial ingredient in the state's famous whiskey.