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7 Salhane Sk.
Radisson SAS Bosphorus
Istanbul, Turkey
TEL: 90-212-236-2296

Quality sushi is an exceptionally rare find in Istanbul, but thanks to international chain Zuma, it now can be had opposite the Radisson Blu hotel in Ortakoy. Through glass walls in the stone-floored dining room, customers can watch chefs prepare rolls at the bar or cook up traditional Japanese izakaya dishes like spicy beef tenderloin with sesame, salmon tartare with Sevruga caviar, and jumbo tiger prawns with yuzu oil. Sake is available in the lounge, while in summer, the outdoor, Bosphorus-side terrace gets top billing. A private jetty is available for VIPs.

Insider Tip:

A top spot for Istanbul elites, reservations are required every day of the week. 


Open / Closes
  • Accessible by Public Transportation
  • Bar Dining
  • Business Breakfast/Lunch
  • Destination Dining
  • Dinner
  • Full Bar
  • Good for Groups
  • Handicapped Accessible
  • Large Groups
  • Lunch
  • Notable Design
  • Open Kitchen/Watch the Chef
  • Private Room Available
  • Patio/Outdoor Seating
  • Private Dining/Party Space
  • Parking Available
  • Prix Fixe
  • Romantic
  • Reservations Required
  • Sommelier
  • Tasting Menu
  • Views
  • Waterfront Dining

Cuisine Type:: Japanese/Sushi


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