Restaurants in Israel
A wide variety of Middle Eastern-inflected seafood, served on a terrace steps from the Mediterranean.
A modern take on Mediterranean staples with a focus on Moroccan dishes.
The best view and best Sacher torte are on top of the Austrian Hospice, tucked away in the Old City.
Little Prague exults in a wonderful version of the Czech classic veprove koleno—a marinated and slow-roasted pork knuckle with a hint of rye, which in the hands of the chef is flaky and light. There is also a heroic schnitzel and excellent Staropramen and dark Kozel beer on tap.
Char-grilled seafood of all types.
A trendy bistro.
Try the rice-stuffed roast leg of lamb