Illinois

Illinois Travel Guide

Articles about Illinois

By Amy Tara Koch
When seasoned travelers are told that a hotel promises an “authentic” experience, the visceral response is an eye roll. Authenticity is a vibe, not an adjective that can be blithely assigned to a space. But this type of emotional nirvana—the warm ...
By Amy Tara Koch
When seasoned travelers are told that a hotel promises an “authentic” experience, the visceral response is an eye roll. Authenticity is a vibe, not an adjective that can be blithely assigned to a space. But this type of emotional nirvana—the warm ...
By Stephanie Wu
On her first visit to China earlier this year, chef Stephanie Izard returned with a newfound appreciation for hand-pulled noodles, homemade dumplings, and more. The trip was a fact- and food-finding mission for her newest restaurant, Duck Duck Goa...
By Stephanie Wu
On her first visit to China earlier this year, chef Stephanie Izard returned with a newfound appreciation for hand-pulled noodles, homemade dumplings, and more. The trip was a fact- and food-finding mission for her newest restaurant, Duck Duck Goa...
By Amy Tara Koch
In every great city, there is a flea market that attracts the locals like bees to a strawberry rhubarb pie. In Chicago, it’s Randolph Street Market, a Brooklyn-meets-Paris-style outdoor emporium that pops up once a month during the summer. Get rea...
By Amy Tara Koch
David Burke’s Primehouse at The James Chicago is known for massive steaks and classic, gut-expanding sides. But every summer, the restaurant veers from its meat-and-potato repertoire with its beloved weekly Ice Cream Pop-Up. Kicking off today a...

Restaurants in Illinois

Touted as Chicago’s original tapas bar, Café Ba-Ba-Reba is as festive as it sounds. Enjoy tapas, pixtos (bite-sized tapas), paella, and five varieties of sangria in a lively atmosphere.

Things to do in Illinois

Founded by two Polish brothers, Gene’s boasts 40 varieties of artisan smoked meats and naturally cased sausages, prepared in-house, as well as an equally impressive assortment of imported beers and wines, and European candies, condiments, and foodstuffs for picnicking.