Victoria City Seafood Restaurant
Cantonese dim sum, seafood, and Shanghai-style fare are served in the banquet-style dining room of this Wan Chai-area restaurant. Located on the second floor of the Sun Hung Kai Centre, Victoria City Seafood specializes in dishes such as soup dumplings with hairy-crab roe and steamed rice rolls. A large aquarium outside the entrance teems with fish available for fresh-from-the-tank preparation. Generous-size, round tables abound to accommodate large groups and families.
If it’s the dim sum you’re after, arrive between noon and 3 p.m. or you’ll have to order from the menu.
AmenitiesOpen / Closes
- Accessible by Public Transportation
- Good for Groups
- Large Groups
Cuisine Type:: Chinese