Helsinki
Sea Horse
Beneath the green-and-black sea horse mural that dominates this 73-year-old establishment near the harbor, dine on classics: creamy, dill-flecked salmon soup and crisply fried Baltic herring with pickled beets. End your meal with a Koskenkorva, a slightly sweet vodka.
Created by the editors of T+L for Regent Seven Seas Cruises.
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