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Dragon Well Manor

399 Longjing Rd.
Hangzhou, China
TEL: 86-571-8788-8777

Dai Jianjun is one of the country's most obsessive locavore chefs: his 10-course dinners, served in eight wooden pavilions in a landscaped garden, raise the bar for organic, farm-to-table cuisine in China. Seasonal dishes may include preserved mustard greens with pine nuts, slow-braised pork belly, and ham-infused duck soup. You'll want to book several days ahead for a table.

Amenities

Open / Closes
  • Accessible by Public Transportation
  • Dinner
  • Destination Dining
  • Good for Groups
  • Hot Spot
  • Handicapped Accessible
  • Historic/Legendary
  • Local Favorite
  • Notable Design
  • Notable Chef
  • Parking Available
  • Private Room Available
  • Reservations Required

Cuisine Type:: Chinese

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