Restaurants in Grindelwald

For fondue, look no further than this authentic Swiss hut inside the Hotel Eiger that offers the perfect blend of Gruyère and Vacherin cheeses, plus a shot or two of kirsch.

This atmospheric log cabin set on a slope above town is known for its steaks and mulled wine.

Hike the wooded trail to this mountain hideaway where local character Rolf Schneller makes a tasty Schümli Pflümlis (Switzerland’s answer to Irish coffee).

Directly across from the train station, the restaurant serves a mix of regional and French cuisine—all prepared with ingredients from the hotel’s own farm and organic garden.