Restaurants in Greece

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Named after the little waterways that flow through the forested area near Arhangelos, the rustic restaurant serves traditional mezes and Greek staples... Read More

Owners Evelyn and George Hatziyanuakis put a creative twist on Greek cuisine, using unorthodox combinations, such as cuttlefish served atop homemade... Read More

Located at the colorful, art-inspired Semiramis hotel, this poolside restaurant serves Greek, European, and international cuisine in a vibrant dining... Read More

Inventive modern French food with a Greek twist earned Spondi its second Michelin star in 2008. The three-story Neoclassical restaurant serves dishes... Read More

Order chef-owner Tassia Dendrinou’s lobster spaghetti. Read More

Just a 15-minute walk from the Acropolis, this small, often crowded eatery is home to what many consider the best (and cheapest) souvlaki in the city.... Read More

Named for a sword dance where costumed locals reenact a fight between villagers and pirates during the Middle Ages, this family-run restaurant serves... Read More

Varoulko's reputation as one of the best seafood restaurants in Greece stems from the creativity of chef-owner Lefteris Lazarou, who changes his menu... Read More

Open for more than 200 years, Xeri Elia (Dry Olive) is touted as Hydra’s oldest tavern. The restaurant is known for its fresh seafood, such as... Read More

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