Restaurants in Great Britain

This kebab shop on the Stoke Newington strip serves authentic Turkish food in a casual environment. Although the walls are decorated with reliefs of E

Located in the heart of the Kings Cross area, Acorn House is a "green" restaurant from executive head chef Arthur Potts Dawson. The restaurant’s eco-f

London’s most refined Lebanese restaurant. Refreshingly stripped of Arabian Nights clichés, the understated earth-toned room caters to the Notting Hil

The celebrated chef's Mayfair Park restaurant has earned three Michelin Stars since opening in 2008. The contemporary dining room has a neutral creamy

The prix fixe lunch is wonderful at this white-tablecloth restaurant in Fairford.

Run by the same owners as Chutney Mary and Verraswamy, the United Kingdom's oldest Indian restaurant, Amaya, has earned one Michelin star for its gril

This very well may be central London’s most romantic restaurant. A far cry from the sleek, über-designed spaces of most new spots, this is a good old-

Situated directly on the river Thames, this traditional pub is housed in a historic building, parts of which date back to the 14th century. A small do

A short stroll from Soho, Chinatown is home to this cozy Chairman Mao–themed noodle and dumpling house. Szechuan cuisine is served up hot and spicy in

Thirty miles west of London, this modern British restaurant is located in one of the oldest public houses in the country, dating back to the 15th cent

In the heart of Covent Garden, waiters dressed as monks scurry around the cavernous basement dining hall of Belgo Centraal serving pots of mussels, pl

Despite its Mayfair location and relative youth (opened in 2004), Bellamy resembles an old-world Parisian brasserie with hardwood floors, white tablec

After earning international acclaim at the Michelin one-starred Tamarind, chef Atul Kochhar left to open his flagship Indian restaurant Benares, which

Benito’s Hat brings fresh, flavorful Tex-Mex cuisine to London. The owner, Ben Fordham, along with Mexican-born head chef Felipe, have created a menu

In London, the finest oysters tend to be found in rarefied settings, at hyper-polished, clubby places like Wiltons and Bentley's. The latter has been

Named after the iconic Michelin Man (also known as Bibendum), this restaurant is housed inside the century-old Art Deco Michelin Building, the former

Patrons willing to search for this unmarked eatery, tucked away in a converted East London factory, will likely find it's well worth the extra effort.

Previously a private dining club, the Bluebird Dining Rooms are now open to the public as part of Sir Terence Conran’s ever-expanding culinary empire.

Located in London’s Covent Garden Hotel, Brasserie Max is somewhat of a celebrity haunt, and with good reason. The food is familiar, yet flavorful; di

Hopheads and foodies alike enjoy this stylish restaurant and microbrewery in Brew Wharf Yard, just outside Borough Market. Beneath soaring arched ceil