Restaurants in France

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Brittany is the heart of France's oyster trade, providing one-third of the nation's oyster crop, and the briny seafaring town of Cancale is its... Read More

Since 1946, Au Pied de Cochon has been treating guests to thoughtful French cuisine with a focus on the almighty pig. Decorated in Art Nouveau... Read More

Located on the Left Bank near le Bon Marché department store, this busy wine bar was first established in the 1950's. The intimate, glass... Read More

Not far from the Montparnasse Cemetery in the 14th Arrondissement, Au Vin des Rues is hard to miss with its red exterior and awning. The Parisian... Read More

The cooking here is on such a high level it seems mean to more rustic winstube to put them and the Illwald in the same pot. On the other hand, at least... Read More

Presidents from across the globe, including Jacques Chirac, Bill Clinton, and Vladimir Putin, once dined at this traditional bistro in the Seventh... Read More

Dine on dandelion-and-marigold salad dressed in sunflower oil, a citrusy fresh goat cheese, and a cherry-and-almond tart. Specialties from Auvergne like... Read More

Enjoy a quiet, delicious lunch just down the street from the town’s church. Read More

The frayed, yellowed menu posted in the window of Aux Fins Gourmet hints at the long history of this classic French bistro, located in the Seventh... Read More

Housed in a historic 1890 building and immediately recognizable by its red facade, Aux Lyonnais is an inviting Parisian eatery dedicated to preserving... Read More

On the north side of Montmartre down a Rue Custine side street, this off-the-beaten-path wine bar and bistro specializes in authentic, family-style... Read More

Paris's temples of fine dining at reasonable prices are its brasseries, a cross between a café and a restaurant where simple dishes start around ... Read More

This tiny bistro faces Biarritz’s famous food market. Read More

This small Paris restaurant celebrates the flavors of jamón ibérico, a high-quality Spanish ham. This particular charcuterie is cured for... Read More

This authentic French bistro dating to 1912 has played host to every Parisian mayor of the past century. Just steps from the city's Hotel de Ville (town... Read More

Only 33-years-old, Grébaut transformed from a graphic designer into a critically-acclaimed chef under the tutelage of Alain Passard and Joël Robuchon.... Read More

This bespoke-burger bar gets bonus points for sleek fixtures (exposed Edison light bulbs) and stylish servers (black berets; checked button-front shirts... Read More

This eco-friendly, two-floor eatery serves an all-organic menu—consider risotto topped with shaved truffles or a terrine of diver scallops&mdash... Read More

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