Tips and Articles for France

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LondonEvery weekend, some of the best food artisans in Britain assemble under railway viaducts in southeast London to display their wares at Borough... Read More

You take an elevator up 60 feet and step out into your room, which is decked out with Eames chairs and plasma TV’s and has a panoramic view out over... Read More

CROISSANTSThe Shop Vintage glass panels frame the façade of Maison Kayser (14 Rue Monge, Fifth Arr.; 33-1/44-07-17-81; closed Mondays), a destination... Read More

Rio de Janeiro: As all eyes turn to Rio for the World Cup (and the 2012 UN Earth Summit and 2016 Olympics), the city is investing millions of reals into... Read More

FoodiesItinerary: Tauck’s 10-day A Taste of France itinerary, departing from Paris with stops in Lyons, Arles, and Avignon on the Swiss Emerald... Read More

For me, a trip isn’t complete unless there is afterward something tiny and preferably sparkly in my possession. Of course, buying a new piece of jewelry... Read More

Top New BridgesNo. 1 Grand Canyon Skywalk, ArizonaNo. 2 Henderson Waves Pedestrian Bridge, SingaporeNo. 3 Millau Viaduct, Millau, FranceNo. 4 Ponte... Read More

Paradoxically, Paris-Charles de Gaulle (CDG), the world’s seventh-busiest airport, is best experienced if you’re not going anywhere in a hurry. After my... Read More

PARISHôtel Prince de Conti 8 Rue Guénégaud, Paris; 800/949-7562 or 33-1/44-07-30-40, fax 33-1/44-07-36-34. Hotel Prince de Condé 39 Rue de Seine, Paris;... Read More

There aren’t many women who can say that they are a national emblem of femininity. Ines de la Fressange is one. She was the face of the Marianne statue... Read More

The 1970’sThe traveler’s map sure looked different in T+L’s first decade. Future hot spots like Shanghai, Prague, Moscow, and Saigon were still well... Read More

On a recent jaunt through five of Europe’s eating capitals, I’d decided I would engage zero deconstructed asparagus or rearranged pot-au-feu. Instead I... Read More

For Jennifer Rubell—known for large-scale, food-centric projects such as Padded Cell, a room with walls made from 1,800 cones of cotton candy meant for... Read More

On a fashionable stretch of Rue St.-Honoré, between Place Vendôme and the Tuileries, a magic carpet twinkling with fiber-optic lights transports guests... Read More

Vikram Chatwal’s earliest travel memory? Fleeing his childhood home in Ethiopia during the 1974 revolution. But that didn’t dampen his love for the road... Read More

The TripThe kings of France ditched Paris for the Loire Valley during the Renaissance, leaving the region littered with glorious châteaux. And who could... Read More

The TripThe sexy scenes of the Côte d’Azur—outsize yachts; star-studded film festivals; private beach clubs—belie the Riviera’s rich cultural heritage.... Read More

The TripThere’s more to Champagne, France, than sparkling wine. An hour northeast of Paris on the TGV, the region is bubbling over with new spots to sip... Read More

The TripEveryone comes to Paris to eat, a mission that can be equally inspiring and nerve-racking. Crack the code by letting culinary guide Wendy Lyn of... Read More

Some details about the date in question remain more in question than others. For instance: the day of the week.Could it have been a Friday? Definitely... Read More

I know exactly where I was when I first realized how big food-on-television was going to get. It was 1997, the weekend just after Thanksgiving, and I... Read More

In the age of the "ephemeral museum," to borrow a phrase from art historian Francis Haskell, masterpieces are as likely to be flying around the world in... Read More

Keren Ann epitomizes the multicultural modern nomad: born to a Javanese-Dutch mother and a Russian-Israeli father, the 31-year-old singer-songwriter... Read More

John Phillips was only looking for a villa. That he wound up with a village says something about the scale of his enthusiasms, his impetuous streak, and... Read More

Mexico City: Enrique OlveraFor the scoop on where to eat in the Distrito Federal, T+L caught up with one of the city’s top chefs.Renowned for... Read More

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