Restaurants in Fort Worth
Joe T.’s—as the residents call it—originally opened in 1935 and continues to be packed with locals and visitors clamoring for margaritas, chile rellenos, and tamales. Grab a patio seat if one is available.
Situated in the historic Magnolia district, this Italian restaurant is easily recognizable by its black-and-white-striped awning and the long line of patrons waiting for a seat in the six-table dining room.
Not everyone—or, really, anyone—earns a nickname from Tom Colicchio, but finalist Casey Thompson was known as “Case” by Season 3’s end. Now the born-and-bred Texan helms the new Brownstone restaurant in Fort Worth, where her southern roots have a strong influence.
Located in the 19th-century Fort Worth Stockyards, the Lonesome Dove Western Bistro is the flagship restaurant of nationally acclaimed chef Tim Love.