Restaurants in Florida

This honky-tonk pub just north of the tollbooth on Hwy. 905A, dishes up everything from conch fritters and beer to country bands.

A fine dining favorite in Brickell, the acclaimed Azul is located inside Mandarin Oriental hotel and helmed by chef Joel Huff. Unveiled in July 2011,

Ocean blue walls adorned with fish nets are an apt theme at Bahamain Pot, Little Haiti's popular Carribean eatery. Owner Trudy Ellis hails straight fr

This open-air, French-inspired nook is no secret, so arrive for breakfast before 9:30 a.m. The crêpes come in both savory and sweet varieties. Try the

The homey lunchtime restaurant is filled with exhausted interior decorators and their clients ingesting salads and generous wedges of homemade key lim

Formerly Blue Door at Delano

Delano’s signature restaurant reopened in early 2012 with a renovated interior and a new mode

Come for a hearty Sunday brunch—desserts are a standout, especially the blueberry-pecan waffles.

The ultra chichi spot is ideal for people watching. Every woman is freshly coiffed in the style known locally as the "Palm Beach Helmet". If that does

Originating as a casual lunch café in 1992, Blue Heaven is now a full-service restaurant that draws huge crowds all day. The restaurant is located in

Walking into this chic, glass-and-metal dining room, with its aquarium-blue lighting, wave-patterned wall art, and chandeliers resembling clouds of ov

The fish fritters and only-in-Key West setting of junkyard and found objets make this a must-stop locale.

A blissful find in a fast-food-clogged area just outside Walt Disney World’s borders, Bruno’s is the sort of place where the namesake chef and owner c

Bubbalou’s Bodacious Barbecue has received recognition from major publications, such as USA Today

The space serves filling Tex-Mex treats, plus local art for sale on the walls.

The most civilized refuge on South Beach's main shopping artery, this café offers a mix of Latin and Southern cuisine, along with a healthy dose of pe

The kitchen serves Daniel’s classic French food—tables on the leafy patio out front are the most private.