Florida Keys

Restaurants in Florida Keys

This open-air, French-inspired nook is no secret, so arrive for breakfast before 9:30 a.m. The crêpes come in both savory and sweet varieties. Try the most popular, filled with a creamy mushroom sauce—it's called La Super.

The owners of Eaton Street Seafood Market opened the place to help fight what they saw as an import trend.

The funky shack gets its charm from a mishmash of ripped fishing nets, no sniveling signs, and a rusted truck. And yes, the fritters are superb.

This globally inspired French restaurant opened in 1999 at Moorings Village, a 20-acre, palm-lined property about midway through the Florida Keys.

Mangoes is famous for its Mango Coladas and prime destination on a corner of Duval Street.

Duck into this gourmet grocery for poached salmon salad or Evil Garlic Pickles.

The restaurant has a screened-in dock porch overlooking the water and will prep your fresh-caught fish to order (save room for the doughnut-like honey buns).

This restaurant at Burdines Waterfront is known for its burgers, fried fish, fried key lime pie, as well as its views of the sea, boats, and Boot Key’s mangroves. The Chiki Tiki consists of an upstairs hut with a thatch roof, surrounded by a dining deck the color of tropical shallows.

Hidden behind an unassuming white-stuccoed exterior, this intimate dinner spot is the most secluded restaurant in town. Reservations are essential, but those without one can sit at the bar and sample the seafood-based dishes, such as shrimp scampi.

With its old-school fishing shacks and shrimp boats, Stock Island harks back to Key West circa the 1970's. Dine at tables overlooking a dock crowded with shrimp boats at this funky dive that has live music on weekends.

In Old Town, nurse a $7 frozen Rum Runner as the live music plays throughout the day.

A neighborhood staple since 1989, this oceanside seafood joint combines Caribbean cuisine with a Florida vibe. A three-part endeavor, Waterfront is a restaurant, tiki bar, and outdoor deck, also known as The Turtle Club.

Housed in an oceanfront Victorian house, this Caribbean-American restaurant has been a local favorite for more than three decades.

Located inside the Marriott Beachside Hotel, Tavern N Town chefs craft seasonal breakfast and dinner cuisine behind the Tapas Theater Kitchen, an open-air kitchen surrounded by mosaic stone-colored tile, which takes center stage along one entire wall.