Restaurants in Essex
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J.T. Farnham’s
A 70-year-old landmark on the North Shore's "Clam Alley," serving excellent deep-fried bellies beside a tranquil salt marsh.
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Woodman’s of Essex
The legendary restaurant claims to have invented the fried clam in 1916. But don't expect much of the décor beyond slightly shabby red-and-white-che
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1 - 2 of 2 Results
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