Restaurants in England
England restaurants serve traditional food as well as international fare. From Chinese to Indian, there is something for every taste. Restaurants in England are not cheap, but offer high quality meals. Racine Restaurant London is one of the best restaurants in London. It is an award winning French restaurant. England restaurants will never seize to amaze. They are perfect for business trips as well as family excursions with the children.
The Criterion is an outstanding restaurant located in Piccadilly Circus. Originally opened in 1874, the Grade II listed lavish space has undergone a gentle and sympathetic restoration of its spectacular interiors, adding warmth and softness to the space.
The chef has developed a unique menu that is luxurious and uses fresh ingredients from the British Isles. Live music every Wednesday night from 7pm add to the charming ambience. Come and discover this gem of history and timeless elegance for yourself.
Located in Marylebone, a block off bustling Baker Street, Phoenix Palace Chinese Restaurant is a favorite for authentic Chinese cuisine.
This Borough Market deli, whose name means "mouthwatering" in French, lives up to its alluring appellation with a smorgasbord of foodie-approved treats. Elaborate displays offer typical deli finds, including quality meats, artisan cheeses, freshly baked bread, and rare olives.
With a history dating back to 1931, this family-owned Italian ice cream parlor and restaurant has decades of experience in its craft as evinced by the crisp pizza and every creamy scoop of homemade gelato.
This new-guard gastropub, where Kate Moss is a regular, is overseen by Locanda Locatelli's Federico Turri, whose pork belly, made from the rare Middle White pig, is the most delicate and succulent you will ever eat.
Deliberately downscale amid the tony spots of Mayfair, this bistro-diner will be eerily familiar to New Yorkers, since its design and menu make it a near-clone of Keith McNally’s boho hangout, Schiller’s Liquor Bar.
This very well may be central London’s most romantic restaurant.
Longtime proprietor Piero Amodio often greets patrons personally at this upmarket Italian restaurant in Kensington. The dining room is airy and understated, with hardwood floors, small pendant lights, and white-clothed tables surrounded by velvety brown banquettes.
Housed in the Gothic-style Holborn Hall, formerly the St. Giles Library, this Shanghainese restaurant combines the aesthetics of a clubby cocktail lounge and a traditional Chinese teahouse.
Open for more than a century, this authentic mash and pie shop was established in 1900 to serve traveling shepherds. Today, the family-run eatery remains largely unchanged, still situated in Hackney on the border of Broadway Market.
“Bloody brilliant!” proclaimed Londoners when Terroirs opened near the Strand.
One of London’s most popular chains, this Italian eatery is the only landside restaurant on London Heathrow’s Upper Departure level. Serving breakfast, lunch, and dinner, Carluccio has an extensive menu made with fresh, natural ingredients that come from Italy when possible.