England

Restaurants in England

England restaurants serve traditional food as well as international fare. From Chinese to Indian, there is something for every taste. Restaurants in England are not cheap, but offer high quality meals. Racine Restaurant London is one of the best restaurants in London. It is an award winning French restaurant. England restaurants will never seize to amaze. They are perfect for business trips as well as family excursions with the children.

The Criterion is an outstanding restaurant located in Piccadilly Circus. Originally opened in 1874, the Grade II listed lavish space has undergone a gentle and sympathetic restoration of its spectacular interiors, adding warmth and softness to the space.

The chef has developed a unique menu that is luxurious and uses fresh ingredients from the British Isles. Live music every Wednesday night from 7pm add to the charming ambience. Come and discover this gem of history and timeless elegance for yourself.

As artful and intriguing as the masterpieces displayed in the gallery's nearby exhibits, the plates presented in the Whitechapel Gallery Dining Room reflect the imagination of consultant chef Angela Hartnett.

At this Spitalfields neighborhood eatery, tradition has never been tastier thanks to chef Cass Titcombe and his talented team.

Upon entering Sketch, patrons feel as if they’ve fallen down the rabbit’s hole into a charmingly bizarre fantasyland of neon lights, quirky-bordering-on-creepy statues, chipped gold-plated teacups, bread baskets built from Legos and space-age pod restrooms.

This unassuming restaurant in Brixton Market serves what is, arguably, some of the best pizza in all of London. The secrets at Franco Manca is the crust, made from slow-rising sourdough, and the baking method, a wood-burning brick oven.

Located just across Bishop's Bridge Road from the Paddington Tube station, Pearl Liang is one of London’s premiere authentic Chinese restaurants.

Every Sunday morning, historic Columbia Road becomes a colorful, fragrant collage of flower stalls, and in the midst of all the lovely blooms, an equally ambrosial treat awaits: the fresh, blissful bagels of Café Columbia.

The best British bivalves paired with superb wines and ales make Wright Brothers Oyster & Porter House one of the most celebrated seafood spots in London.

Situated in the theatre district, this award-winning Japanese restaurant draws an eclectic, celeb-spotted crowd with its stylish glass-and-wood design, lively atmosphere, and robatayaki cuisine (cooked over an open charcoal grill).

Housed in a 17th-century coach house, this Italian restaurant is part of a large chain with more than 100 locations throughout the United Kingdom. This branch is divided into three parts: a first-floor bar, an upstairs dining room, and an outdoor terrace open during warmer months.

Tej and Sarina Dhillon own the Modern Coaching Inns group of “modern-vintage” locations, and this Thames Valley restaurant surrounds diners with a refined country pub vibe, paired with a Chop House-style menu loaded with local ingredients.

A short stroll from Soho, Chinatown is home to this cozy Chairman Mao–themed noodle and dumpling house. Szechuan cuisine is served up hot and spicy in dishes like the chili-oil-slick spicy beef noodle soup and dan-dan noodles with preserved vegetables.

Londoners in the known head to Scott's when they're in the mood for seafood.