Restaurants in England
England restaurants serve traditional food as well as international fare. From Chinese to Indian, there is something for every taste. Restaurants in England are not cheap, but offer high quality meals. Racine Restaurant London is one of the best restaurants in London. It is an award winning French restaurant. England restaurants will never seize to amaze. They are perfect for business trips as well as family excursions with the children.
The Criterion is an outstanding restaurant located in Piccadilly Circus. Originally opened in 1874, the Grade II listed lavish space has undergone a gentle and sympathetic restoration of its spectacular interiors, adding warmth and softness to the space.
The chef has developed a unique menu that is luxurious and uses fresh ingredients from the British Isles. Live music every Wednesday night from 7pm add to the charming ambience. Come and discover this gem of history and timeless elegance for yourself.
Try the cheese and charcuterie at this well-stocked deli.
A bit of Spain in the heart of London, Cigala was inspired by the owner’s mother, who lived in Granada for 30 years. A passion for Spanish food and cuisine is evident in the menu of tapas and desserts.
A popular destination for afternoon tea, this full-service restaurant is located inside the Bentley London hotel. A marble entry hall opens onto the bright, airy dining room, decorated with pale yellow walls and simple white columns.
Snooty maître d' and exorbitant prices aside, there are few better venues for oysters than this 267-year-old bulwark in St. James (jacket required).
The prix fixe lunch is wonderful at this white-tablecloth restaurant in Fairford.
A sophisticated mainstay in Borough Market, this second-story dining room is a study in casual elegance complete with lofty ceilings, lovely white linens, and wall-to-wall windows offering impressive views of the market and St. Paul’s.
Knives slice through Wagyu beef like butter at this casually elegant eatery from celeb chef Gordon Ramsey.
One of few Michelin-rated Indian restaurants, the one-starred Tamarind is renowned for its upscale, Moghul-inspired cuisine and extensive international wine list.
A much-loved restaurant in London’s Islington neighborhood, Duke of Cambridge is an all-organic gastropub and the first and only one to be certified by the Soil Association. Opened in 1998, the pub features a high ceiling, exposed brick walls, and lightly-stained wood beams.