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England Travel Guide

ARTICLES

Close Your Eyes and Think of England: Royal-Themed B&B in London

A nice lady in the northwest London suburb of Wembley has created a guestroom for a very particular traveler: one who cannot get enough of...

London's Iconic Buses are Back!

BBC Travel  |  London's iconic double-decker buses have gotten an update that looks uncannily like the past. Seven buses with an open hop-on hop-off platform...

London’s Hottest New Hotels

The most newsworthy hotels in London reflect its wildly different personalities.

London's New East End

Among the historic (and historically hardscrabble) corridors of London’s East End, a new energy has taken hold, marked by the efforts of trendsetting artists, designers,...

Last Dash to London! Essential Booking Tips for the Olympic-Bound

Last Saturday, the Olympic Torch relay set off in Great Britain and began a 70-day journey through the United Kingdom that will end on July...

London's Evolving Food Scene

London’s food scene is more dynamic—and varied—than ever.

The London Underground Gets Real

A few years back, when I called South Kensington home, I distinctly recall trundling through London's Underground knowing, even with map in hand, that I...

Revisiting London

What happens when you return to a destination you once knew, only to find it unrecognizable?

William and Kate's Guide to London

Follow in the royal couple’s footsteps around London Town.

Literary Guide to London

Thumbing through first editions, rare volumes, and obscure political tracts, T+L finds there is no city for bibliophiles quite like London.
HOTELS

Trevalsa Court Hotel

On a bluff overlooking Cornwall's Mevagissey Bay, Trevalsa Court Hotel received a top-to-bottom makeover in 2010. The 14 spiffed-up rooms are stylish and cheery, with sleigh beds, oak paneling, and... more ›


RESTAURANTS

Little Chef

The Chef: Heston Blumenthal’s three-Michelin-starred restaurant, Fat Duck, in Bray, Berkshire, is a perennial favorite on acclaimed “best restaurant” lists and is famous for unusual... more ›


ACTIVITIES

Raymond Blanc Cookery School

One- to four-day programs at Le Manoir aux Quat'Saisons in Oxford, England, on classical techniques and market-fresh ingredients with the celebrated chef himself. more ›




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