Restaurants in Eminönü/Sultanahmet
Grab a seat in the garden of this Sultanahmet seafood restaurant. The mezes, small appetizer plates of roasted red peppers and marinated octopus, make for perfect snacks and are best enjoyed ith a glass of raki, Turkey's signature liquor.
Since 1920, this workingman’s dive has remained hugely popular despite serving only two main dishes: meatballs and lamb skewers.
Starched white tablecloths, the smell of spices, and plenty of bustle and clamor accompany the plates of spicy kebaps at Istanbul’s favorite Anatolian restaurant.
On a street lined with carpet shops near the Arasta Bazaar, this restaurant, whose owners hail from Turkey’s eastern Lake Van area, serves up the region’s puffy breads, herb-flecked otlu cheese, and addictive tahini spread.
It would be a crime to miss the Süleymaniye Camii mosque, an Ottoman masterpiece; it would be sadder still not to visit this nearby sweet shop. Decked out in weathered marble, this vintage cubbyhole specializes in boza—a cross between pudding and a beverage, which is made from fermented bulgur.
Famished after haggling for kilims at the Covered Bazaar? It’s worth tracking down to this macho kebab dive colonized by gaggles of mustached vendors.