Balikçi Sabahattin
Grab a seat in the garden of this Sultanahmet seafood restaurant. The mezes, small appetizer plates of roasted red peppers and marinated octopus, make for perfect snacks and are best enjoyed ith a glass of raki, Turkey's signature liquor. Order platters of smoky eggplant salad and buttery lakerda (cured bonito)—then choose grilled levrek (sea bass), moist and perfectly cooked.
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