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19 W. Register St., Edinburgh, Scotland EH2 2AA, United Kingdom

Arrive at midday, before the rugby fans take over, nab a red-leather booth and order a pint of Deuchars and the best pub food: steak-and-ale pie, perfectly fried chips, and creamy cullen skink (fish chowder).

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Restaurant

Café Royal Circle & Oyster Bar

Arrive at midday, before the rugby fans take over, nab a red-leather booth and order a pint of Deuchars and the best pub food: steak-and-ale pie, perfectly fried chips, and creamy cullen skink (fish chowder).