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562 Beatty St.
Vancouver, British Columbia, Canada
TEL: (604) 879-7119

Wildly popular ever since it opened in 2004, this Euro-fusion hot spot sits discreetly at the northwestern edge of Gastown. A see-and-be-seen crowd gathers nightly in the two adjoining dining rooms (a smaller resto-bar up front and a much larger space at the back with plate windows facing urban high-rises) for chef Nico Schuerman’s impeccably prepared dishes. Starters include an artfully plated trio of Gorgonzola-and-pecan-stuffed tortellini; the standout main course is a Moroccan-style tagine that marries the flavors of braised lamb shank, fluffy couscous, figs, and honey.

Insider Tip:

Try Chambar’s creative seasonal cocktails. Our favorite is the Jefferson; who knew muddled rhubarb and bourbon could be such great friends?


Open / Closes
  • Accessible by Public Transportation
  • Dinner
  • Destination Dining
  • Full Bar
  • Good for Groups
  • Kitchen Open Late
  • Large Groups
  • Late-Night Dining
  • Notable Chef
  • Parking Available
  • Private Dining/Party Space
  • Private Room Available

Cuisine Type:: Belgian


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