Restaurants in Douro
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D.O.C., Folgosa
An extensive wine list accompanies chef Rui Paula’s modern Portuguese menu. Order the smoked duck breast with requeijão cheese and a glass of tinto... More -
Vale d’Abraão
Regional dishes are served on the patio, which has views of the Aquapura hotel’s vineyards.Lunch for two $125. More
1 - 3 of 3 Results
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