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Restaurants in Dominica

Dominica's cuisine is the result of a mix between African, European and even Asian flavors. Restaurants in Dominica serve fresh seafood, and specialties like curried goat, callaloo, one-pot stews or brafs, as well as classic local drinks like rum and fresh fruit juices. Locally grown coffee is also excellent. Pagua Bay Bar & Grill specializes in American food with Caribbean twists, served in a beautiful deck overlooking the ocean. Fresh fish, Creole chicken and curried goat tacos are just a few of the dishes you can try at this popular Dominica restaurant.

Roseau’s Banana Leaf Restaurant is also a favorite among locals, who are fans of its burgers, barbecue and breakfast dishes. And there’s more to love: the bar closes until the very last guest is ready to go. If you’re in Portsmouth, stop by the Champs for weekend brunch or their famous Fine Dining Fridays. Located in the Champs hotel, this restaurant is the perfect spot for chilling out with a cold Kubuli beer and taking in the amazing views of Prince Ruppert Bay.

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