Restaurants in Darlinghurst
This super-popular French café gets as packed as a Kings Cross brothel when the ships are in (as the old Sydney saying goes), especially during the breakfast rush.
“To the table” is the meaning of this Darlinghurst restaurant’s moniker as well as the motto: a long, communal table of Indian marble invites diners to talk and eat.
Chef-author Christine Manfield is no newbie to the Sydney food scene; she once owned former Sydney restaurant Paramount and returned to Oz after a stint in London, opening Universal in 2007. The menu and wine list defy categorization, reflecting the influence of Manfield’s travels.
Darlinghurst visitors may drop by this small café for a cup of coffee or a snack, and end up staying for an Italian entrée.
Chef Bill Granger’s second breakfast joint—named, with typical Aussie matter-of-factness, Bills—is a morning pit stop for hungry locals, who come for the hearty portions and low-key vibe: the chalkboard menu changes daily and you’ll find piles of well-thumbed newspapers scattered around.