Restaurants in Darlinghurst
“To the table” is the meaning of this Darlinghurst restaurant’s moniker as well as the motto: a long, communal table of Indian marble invites diners to talk and eat.
Chef-author Christine Manfield is no newbie to the Sydney food scene; she once owned former Sydney restaurant Paramount and returned to Oz after a stint in London, opening Universal in 2007. The menu and wine list defy categorization, reflecting the influence of Manfield’s travels.
Darlinghurst visitors may drop by this small café for a cup of coffee or a snack, and end up staying for an Italian entrée.
This super-popular French café gets as packed as a Kings Cross brothel when the ships are in (as the old Sydney saying goes), especially during the breakfast rush.
Chef Bill Granger’s second breakfast joint—named, with typical Aussie matter-of-factness, Bills—is a morning pit stop for hungry locals, who come for the hearty portions and low-key vibe: the chalkboard menu changes daily and you’ll find piles of well-thumbed newspapers scattered around.