Restaurants in Dallas/Ft. Worth

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How can you not love a restaurant that starts off a meal with a lobster shooter? Enjoy a signature cocktail at the bar before migrating to the dining... Read More

Proof that proper customer service is not dead, owner Al Biernat and his commitment to his guests' dining experience is what has kept this Park Cities... Read More

The original of what is now a widespread chain of steakhouses, this Lemmon Avenue landmark is outfitted with dark wood paneling, leather upholstered... Read More

Not everyone—or, really, anyone—earns a nickname from Tom Colicchio, but finalist Casey Thompson was known as “Case” by Season 3... Read More

Café Momentum was once just a series of pop up dinner and is now a buzzing downtown dining destination. It also serves as a nonprofit that provides... Read More

Café San Miguel is an upscale, new-style Mexican restaurant that offers authentic fare and homemade staples like corn tortillas, chips, and... Read More

Resembling an Old West outpost, this barbecue restaurant is housed in a rustic, one-story wooden building in Tioga, about an hour north of Dallas. The... Read More

A North Dallas landmark for more than 20 years, the original Del Frisco’s is known for its date-worthy atmosphere and exquisite cuisine. Dark... Read More

A twinkling Christmas tree, ghoulish Halloween décor, flowered drapery, colorful foam-cushioned bar seating and a cozy patio lined with toilet... Read More

Located uptown inside the boutique Hotel ZaZa, Dragonfly’s dining room is marked by graphic Piero Fornasetti wallpaper, framed photographs and... Read More

Given its widespread national acclaim, Fearing's has become a favorite in Dallas's Uptown area. Chef and partner Dean Fearing, winner of a James Beard... Read More

Displaying food as art—that is what you'll find at Matt McCallister's uber-hip Dallas Design District restaurant that serves modern American cuisine... Read More

Husband and wife duo Stephen Rogers and Allison Yoder are California transplants cooking up seasonal American cuisine in a coastal cool environment.... Read More

Throw dieting out the window and indulge in decadent Low Country cuisine at this sunny, sophisticated eatery in Oak Cliff’s Bishop Arts District.... Read More

This Paleo-inspired restaurant values food as fuel and showcases that in its "back to the basics" menu. Pick your protein and create a dinner bowl, or... Read More

Though this North Henderson dining room has been open for years, Hibiscus’s charm continues to attract Lone Star foodies. A touch rustic in design... Read More

This longtime Italian food and wine shop run by the Dicarlo family has been East Dallas' best kept secret for more than 40 years. Many visit for... Read More

Joe T.’s—as the residents call it—originally opened in 1935 and continues to be packed with locals and visitors clamoring for... Read More

Celebrity chef John Tesar has managed to reinvent the steakhouse wheel at the Highland Dallas, offering fine food, creative cocktails, and personality... Read More

Seamlessly blending the cuisines of Europe and Latin America, owners and Dallas food stars Espartaco and Dunia Borga create soul-warming comfort... Read More

Drawing on his experience working at Le Bilboquet in New York, Dallas owner Stephan Courseau opened the doors to this neighborhood French restaurant in... Read More

Don’t let the dive bar ambiance fool you; Lee Harvey’s is as fit for foodies as it is for beer enthusiasts. The South Dallas spot is famous... Read More

With just 32 seats, this cozy restaurant is one of the toughest reservations in town and books out months in advance. The Italian menu features... Read More

Chef Julio Peraza prepares dishes inspired by Mexican and French cuisine in this new Park Cities foodie hub. Standout dishes like enfrijoladas and skate... Read More

Originally built as a private estate in 1908, the Rosewood Mansion is now an iconic Uptown hotel housing one of the city’s most popular... Read More

A North Dallas tradition since 1938, this family-owned café is located in a renovated red-brick house that maintains residential elements such as... Read More

This bistro invites guests to enjoy an espresso or glass of wine on their cozy patio. Perhaps this Boulevard Saint Germain-caliber charm is due to... Read More

Established by Butch and Ana Enriquez in 1981, this Lemmon Avenue landmark serves homemade traditional Tex-Mex cuisine to customers ranging from Dallas... Read More

Founded in 1999 by restaurateur Phil Romano, this Uptown staple has been one of Dallas' most popular steakhouses ever since. At this steakhouse, the... Read More

Situated in the historic Magnolia district, this Italian restaurant is easily recognizable by its black-and-white-striped awning and the long line of... Read More

This Dallas staple recently moved to a bigger space in Trinity Groves, and that means more space to enjoy one of the best burgers in town (don't forget... Read More

Boulevardier's mischievous southern sibling is now open on Greenville Avenue. Owners Brooks Anderson and Bradley Anderson, along with chef Nathan Tate,... Read More

This nostalgic soda shop, led by chef Danyele Mcpherson, will leave you with a warm and fuzzy feeling. Great attention is paid to making classics ... Read More

Housed in a standalone red-brick building, this casual barbecue joint is the namesake restaurant of U.S. Olympic weightlifting champion Sammy... Read More

Located in Dallas's vibrant University Park neighborhood, Shinsei's name translates as "rebirth" or "new beginning.” Inside, the sushi bar and Pan... Read More

Sometimes you just need a big bucket of fried chicken, and Lisa Garza is serving it up at the most darling spot in Dallas, a place that's reminiscent of... Read More

Established in 1958, this family-owned barbecue joint is now a popular chain with locations throughout the Lone Star State (there’s even an... Read More

Located in the Arts District, Stephan Pyles derives its name from its chef, Esquire Magazine's 2006 Chef of the Year and the "father of Southwestern... Read More

Master chef Teiichi Sakurai spent time in Tokyo honing the art of the buckwheat noodle for his soba restaurant. Tei-An's mirrored glass façade in One... Read More

Located in the 19th-century Fort Worth Stockyards, the Lonesome Dove Western Bistro is the flagship restaurant of nationally acclaimed chef Tim... Read More

"Western chic" is how many describe this eclectic restaurant, whose interior juxtaposes natural woods, hanging antlers, and farm tables next to crystal... Read More

After teasing Dallas with locations in Austin and Houston, chef Tyson Cole finally gave the people of North Texas what they wanted in 2015, when Uchi... Read More

This Knox Henderson hot spot gets an A-plus for atmosphere. Serving up creative small plates and creative cocktails, this place stays packed until... Read More

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