Map
Jægersborggade 41, Copenhagen, 2200, Denmark | +4536966609

price range

$$ (Entrees $15 to $30)

cuisine

Vegetarian or vegan, Haute cuisine or molecular gastronomy, Scandinavian

features

Romantic, Foodie magnet, Notable chef, Tasting menu, Great value, Casual

neighborhood

Nørrebro
website

You pour your own wine, the cutlery is cheap, the furniture is secondhand, and the food is inexpensive—but it's all so good that Relæ has been awarded a Michelin star. Created by a former Noma and El Bulli alumnus, this casual restaurant combines a "no muss, no fuss" atmosphere with an ambitious, simple, and organic daily menu—vegetarian if you wish, though order in advance—that is not revealed until you arrive, but plan on artfully plated food, clean ingredients, and innovative technique.

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Restaurant

Relæ

You pour your own wine, the cutlery is cheap, the furniture is secondhand, and the food is inexpensive—but it's all so good that Relæ has been awarded a Michelin star. Created by a former Noma and El Bulli alumnus, this casual restaurant combines a "no muss, no fuss" atmosphere with an ambitious, simple, and organic daily menu—vegetarian if you wish, though order in advance—that is not revealed until you arrive, but plan on artfully plated food, clean ingredients, and innovative technique.