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Restaurants in Cleveland

  • bd's Mongolian Grill

    Put your chef’s hat on and make your own stir-fry at BD’s, where your bowl is bottomless. More
  • Dante

  • Fahrenheit, Cleveland

    Bustling modern American. Fahrenheit's menu is arranged according to the temperatures at which items are prepared: 600 degrees for pizzas, 1,000 fo... More
  • Fire

  • Fire Food & Drink

    Eclectic food by chef-owner Douglas Katz, who also presides over one of America’s best Sunday brunches. More
  • Flying Fig

  • Grotto Wine Bar

  • Light Bistro

  • Lola Bistro

  • Lolita

    Michael "Iron Chef" Symon's Mediterranean-style bistro in Cleveland's Tremont district. More
  • Lucky's Cafe

  • Mallorca

    The cuisine blends Spanish, Portuguese, and Continental flavors; the paella Valenciana is a standout. More
  • Sokolowski's University Inn

    Eastern European immigrants, multigenerational families, and Food Network star chef Michael Symon all swear by the old-school stuffed cabbage and k... More
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